UCC, Thermal Processing Training Course, 2017

Thermal Processing Training Course   University College Cork 25 & 26 April 2017 Who should attend / will benefit? R&D, NPD, Operations, Technical, QA, QC personnel involved in formulating, developing, commercialising, manufacturing and troubleshooting any thermally-processed nutritional dairy-based beverages, such as UHT milk, ESL milk, clinical or sports nutrition products, infant formula, enriched milks, flavoured …

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